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Blog
Joe Loria
Just Salad, a fast-casual restaurant chain, rolls out new Daring breaded, plant-based chicken at all 40 locations.
Nicole Barrantes
You can save an average of $750 a year by going plant-based.
Julie Cappiello
We can’t get over how delicious these plant-based recipes for Thanksgiving are!
Celebrate Passover with these delicious plant-based recipes.
Chickens are among the most abused animals on the planet.
This is how Just Salad is working toward a more sustainable food system.
Where’s the beef—who cares?
Where have you bean all my life?
Cameron Harsh
We ranked the Top 50 US fast-food chains on their efforts to promote more planet- and animal-friendly plant-based...
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